When onboard, you’ll have three meals a day included, based on the daily schedule. You can anticipate a creative, modern dining experience with plenty of options both healthy and indulgent, local and more like home.
Our master chefs aim to bring a taste of your destinations onboard, using locally sourced ingredients. Local street food, like German Käsekreiner, will be served whenever possible. Fresh, flavorful and made just for U. That’s how we do it.
With two fully stocked onboard bars, plus complimentary beer and wine at lunch and dinner, there’s a lot to toast to. There's also unlimited coffee, tea and water available all day, every day.
Vegan? Vegetarian? Gluten-free? We’ve got you covered.
Our chefs cook with fresh, local ingredients for all types of eaters. And if you have any special dietary needs, our chefs will be happy to help. It’s all about you, remember?